Catch of the Day SQ
Our “Catch of the Day” is served with only fresh fish, which is pole and line caught and delivered daily from our local harbours. This means the fish options will change on a regular basis. Some of our favourites are Kingklip, Yellowtail, Silverfish, Angelfish & Dorado, among others.

Currently being served, seared on a bed of stir-fried exotic mushrooms, julienne carrots, peas, corn & leeks in a miso ginger & coconut broth. 

Arancini Starter R85
Crumbed & fried with prawn, chorizo & paprika served with aioli

Steak Salad R245
Sirloin or Rump with baby spinach, lettuce, tomato, olive & basil salsa, topped with parmesan shavings and drizzled with olive oil and balsamic reduction

Miso Aubergine (Vegan) R155
Grilled aubergine on a bed of stir-fried exotic mushrooms, julienne carrots, peas, corn & leeks in a miso ginger & coconut broth

Creamy Chicken R160
Served with sun-dried tomato and aubergine on mash with parmesan shavings

Risotto (V) R185
Leek, brown mushrooms and parmesan

Hake Burger – subject to availability
Crispy beer battered Hake burger smothered in traditional home-made tartare sauce coleslaw with pickled cucumber slices, served with chips and onion rings

Wednesday Night is Burger Night
Come and enjoy two burgers for the price of one, every Wednesday from 5pm. Try one of our curated off-the-menu burgers, or build your own favourites. T’s & Cs apply.