Catch of the Day SQ
Our “Catch of the Day” is served with only fresh fish, which is pole and line caught and delivered daily from our local harbours. This means the fish options will change on a regular basis. Some of our favourites are Kingklip, Yellowtail, Silverfish, Angelfish & Dorado, among others.

Currently being served, grilled, served on pan fried baby spinach, green beans & baby corn & topped with a mild jalapeno, green apple, cucumber & mints salsa & a sprinkle of togarashi.

Ask for grilled aubergine to create a vegetarian or vegan option.

Burrata R265
Served with fresh tomato slices, olive & caper salsa, basil pesto, balsamic rection & toasted ciabatta

Patagonia Calamari R265
Patagonia calamari fried in a harissa & lemon butter, served on chunky baba ghanoush, wild rocket with charred baby tomatoes & onion petals filled with rosemary aioli

Creamy Chicken R165
Served with sun-dried tomato and aubergine on mash with parmesan shavings

Risotto SQ
Artichoke, pea and parmesan

Hake Burger – subject to availability
Crispy beer battered Hake burger smothered in traditional home-made tartare sauce coleslaw with pickled cucumber slices, served with chips and onion rings

Wednesday Night is Burger Night
Come and enjoy two burgers for the price of one, every Wednesday from 5pm. Try one of our curated off-the-menu burgers, or build your own favourites. T’s & Cs apply.